Our Menu
We are re-starting our operation with a limited menu of Irish Specialties and Regulars’ favorites. As we are permitted to expand occupancy we will return to our regular All Day, Brunch, Late Night & Vegan Menus. Thank you for dining with us at Trinity Hall Irish Pub!
Vegan, Vegetarian and Gluten Free Options Are Available, Let Us Know What You Like!
Shareable & Starters
Tater Skins
Buffalo Veggies
Wings (8)
Pub Grub
Shepherd's Pie
Bangers & Mash
Pub Curry
The Full Irish
Fish & Chips
Irish Stew
Corned Beef and Cabbage
Salad & Sandwiches
Sandwiches are served with choice of Salad, Fruit, Soup or Fries
SBGC Salad
Grilled Chicken Sandwich
The Cheese Burger*
Pot Roast Bap
Grilled Salmon Salad
Pulled Pork BBQ
Texas Reuben
Entrées
Served with fresh baked brown soda bread & butter. Sides available includeRoasted, Mashed, French Fried or Baked Potatoes, Rice, Barley or G/F Pasta. {May be substituted for a side salad & dressing, upon request.}
Grilled Salmon Filet*
Dublin Bay Casserole
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Vegetable stocks, vegan produced dairy free cheese & meat-free proteins, presented with fresh vegetables, herbs, spices and dressings. Gluten- free options are available with rice, gf pasta & potatoes to enjoy alongside flour-free sauces & proteins prepared to order!
Shareable Apps
Cauliflower
Hummus Quesadilla
Crostini
Loaded Skins
Stew & Soup
Served with toast & non-dairy butter
Muligatawny Stew
Pub Curry
Bigger Plates
Shepherd's Pie
Malahide Veggie Burger
Reuben-esque Sandwich
Chili Stuffed Potato
Breakfast
A treat at any time!
Morning Scramble
Avocado Toast
Vegan Drinks
Beers
Wines
Spirits
Ciders
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Gluten Free What's Your Fancy? We understand that each guest is different, so please let us know what you would like to eat we will prepare it Gluten-Free! Entrees offered on our regular menu with exception of Fish & Chips, can be produced in Gluten Free fashion! Basics About Our Kitchen: Soups & Sauces thickened with corn-flour, may have heavy cream unless vegetarian specific, but do not have wheat or white flour Proteins begin raw, and no flour is added during preparation for Gluten Free meals. Spirits may have started with grain but gluten is eliminated through distillation! *Pasta produced from corn and/or rice flour
Gluten Free
Gluten free
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness